Online Business Development Training: Starting and Building a Food or Beverage Business in Nova Scotia

Nova Scotia is hungry for food and beverages from around the world. If you wish to share a recipe or packaged item with Canadians, learn from people who can help turn this into reality!

In this power-packed session, you’ll hear from many industry experts: Margaret Ells, the Board President at Farmers’ Markets of Nova Scotia; Gordon Stewart, Executive Director at the Restaurant Association of Nova Scotia; Dwayne Boudreau, Atlantic Brand Specialist from Food & Beverage Atlantic; and successful entrepreneurs like Shivani Dhamija from Shivani’s Kitchen, and Mohamed Ramadan, former restaurateur in Halifax.

You will learn:

• The main concepts of earning an income with a food or beverage item/ business
• The basics you need to start selling to consumers at a Farmer’s Market
• How to start a restaurant successfully
• How to start a grocery store business

To attend this session, you must:

• Be an ISANS business client
• Have a Canadian Language Benchmark (CLB) level of 5+

For more information, and to register, please contact:

Suhel Shaikh  |  902-406-7793  |  business@isans.ca